“O dobrym jedzeniu. Opowieści z pola, ogrodu i lasu”- book

DESIGN: Agata Michalak, Fajne Chłopaki

THE MANUFACTURER’S NAME: Wydawnictwo Czarne

must have 2017

We want to know, what we eat, what way did the products go to our table. Price for eco food is easier to accept when we have awareness that hard work is behind it with respect for nature. About people who in this way they approach their work writes Agata Michalak, with absolute honest and great cinviction about that food is something really valuable.